Creations in the colours of Pink October
Pastry Chef Yann Le Douaron presents La Perle Rose, a delicate creation featuring jasmine tea mousse and an orange blossom madeleine biscuit.
L’Éclat Rosé, a cocktail with fruity and floral notes, completes this offering.
For every Perle Rose or Éclat Rosé served, €3 will be donated to SOS Cancer du Sein.
A cocktail with a cause at N Les Bars
At both Le 1913 and Le Versailles, the Rosat cocktail celebrates the delicate character of rose geranium in a fresh and floral composition, inspired by the gardens of the French Riviera.
For every Rosat served, €3 will be donated to SOS Cancer du Sein as part of Pink October.
A beauty workshop dedicated to well-being
On Thursday, October 1, N Le Spa hosted a makeup workshop led by Fred Mécène, specially reserved for women living with breast cancer. Organised in collaboration with SOS Cancer du Sein, this caring moment was entirely dedicated to them, in an intimate and welcoming atmosphere.