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DINING

Childhood Memories at the Heart of the Festive Season

Some memories never fade. The merry-go-round at the Christmas market, lights sweeping past... In Nice, these memories have an address. Since 1913, Le Negresco has been central to family celebrations for Niçois and visitors alike.

This winter, the hotel makes that sense of continuity the thread running through the holiday season. To celebrate the cherished moments that bring family and loved ones together, Le Negresco invites guests to discover three exceptional festive experiences.

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3 Celebrations at Le Negresco

Le Chantecler
At Le Ch
antecler, a MICHELIN-starred restaurant, celebrations unfold amid wood panelling and Malines leather. Chef Virginie Basselot presents two dinners, on the 24th and 31st of December, and a Christmas Day lunch: Giol oysters, Sologne caviar, Terre de Toine poultry… A cuisine to be savoured slowly and attentively.

DISCOVER

The Salon Royal
Beneath the listed glass roof of the Salon Royal, the evening takes on a regal splendour. For the Christmas Eve and New Year’s Eve dinners, the menu offers foie gras royale, beef Wellington and a baked Alaska flambéed at the table.

DISCOVER

N Les Bars
At Le 1913 bar, New Year’s Eve sparkles: exquisite cocktails, fine champagnes and delicate petits fours accompany the final hours of the year in an atmosphere of festive elegance.

DISCOVER

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New Year’s Day Brunch

On the 1st of January, New Year’s Brunch brings families together beneath the glass roof. Here, children have their kingdom, and the year its first family photograph. Complimentary champagne, a sumptuous buffet, and musical entertainment to continue the celebrations, with thoughtful touches for the youngest guests.

Live music by the strolling Seb Chaumont and his Bopster Blue.
Children will celebrate the New Year in style and enjoy the many activities on offer in an exclusive area reserved for 3-12 year-olds.

You are welcome from 12:30 pm to 3 pm.
Adults: €210 per guest, free-flowing
Champagne, mineral water and coffee included
Complimentary for children aged 3 and under. €95 for children aged 4 to 12, drinks included.

RESERVATION
restauration@lenegresco.com . +33 (0)4 93 16 64 20

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Delicious Treats

This year’s Yule log, Le Manège de La Rotonde
Some pleasures never lose their charm. With his signature Yule log, Le Manège de La Rotonde, Pastry Chef Yann Le Douaron recaptures the childhood magic of a ride on the merry-go-round. Beneath a gilded canopy, chocolate horses filled with delicate vanilla marshmallow evoke the famous teddy bears cherished by generations of children. Soft gingerbread biscuit, crisp Cazette hazelnut praline, orange marmalade, and chocolate mousse come together in an entremets that recalls the irresistible pleasures of childhood desserts.

The Three Kings Cake

Some celebrations end at the twelfth stroke of midnight; others linger into January, awaiting their crowning. For those, the chef has crafted a galette. Golden, crisp puff pastry encases a frangipane made with whole almonds and scented with orange blossom. This year’s trinket takes the form of Le Negresco’s famous pink dome. Who shall wear the crown this year?

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A little of Le Negresco just for you

Experiences: stays, wellbeing & gastronomy
Treat someone special to something extraordinary: an unforgettable stay, a wellness experience at N Le Spa, a gourmet feast at Le Chantecler, La Rotonde and N Les Bars, or simply a gift card.

For special and unique presents…
We invite you to discover Le Negresco’s boutique, Jeanne. Fashion accessories, tableware, literature, extraordinary objects, fragrances, and flavours… every item stems from a passionate, rigorous, and ethical approach. These unique and exclusive creations constitute the perfect present or memento of a wonderful experience.

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In December, surrender to temptation… it is simply irresistible.

With the French Riviera dressed in festive splendour, now is the ideal moment to indulge. Once again, Le Negresco has arranged something truly special for you. Every detail has been meticulously considered to ensure your stay is nothing short of exquisite.

Our “Christmas Temptations” Offer includes

  • Accommodation in one of our Rooms or Suites
  • Buffet breakfast at La Rotonde restaurant
  • A gourmet welcome and half a bottle of champagne in your room upon arrival

Offer available from 1 December 2026 to 9 January 2027 inclusive ; subject to availability

The Mesnage-Augier-Negresco Endowment Fund (FDMAN) is honoured to support the Lenval Foundation, bringing comfort to hospitalised children. For every reservation under the “Christmas Temptations” offer, a donation of €20 will be made – your contribution of €10, graciously matched by FDMAN, embodying the spirit of giving at the heart of the festive season.

Discover the Lenval Foundation